|
DIN EN 12571 |
Materials and articles in contact with foodstuffs - Transport units for catering containers containing prepared foodstuffs - Thermal and hygienic requirements and testing |
|
DIN EN 12572 |
Artificial climbing structures - Protection points, stability requirements and test methods |
|
DIN EN 12579 |
Soil improvers and growing media - Sampling |
|
DIN EN 12580 |
Soil improvers and growing media - Determination of a quantity |
|
DIN EN 12586 |
Child care articles - Soother holders - Safety requirements and test methods (including Corrigendum AC:2002) |
|
DIN EN 12616 |
Surfaces for sports areas - Determination of water infiltration rate |
|
DIN EN 12628 |
Diving accessories - Combined buoyancy and rescue devices - Functional and safety requirements, and test methods |
|
DIN EN 12630 |
Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography |
|
DIN EN 12631 |
Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method |
|
DIN EN 12632 |
Fruit and vegetable juices - Enzymatic determination of acetic acid (acetate) content - NAD spectrometric method |
|
DIN EN 12655 |
Gymnastic equipment - Hanging rings - Functional and safety requirements, test methods |
|
DIN EN 1266 |
Independent gas-fired convection heaters incorporating a fan to assist transportation of combustion air and/or flue gases |
|
DIN EN 1266/A1 |
Independent gas-fired convection heaters incorporating a fan to assist transportation of combustion air and/or flue gases |
|
DIN EN 1270 |
Playing field equipment - Basketball equipment - Functional and safety requirements, test methods |
|
DIN EN 1271 |
Playing field equipment - Volleyball equipment - Functional and safety requirements, test methods |
|
DIN EN 1272 |
Child care articles - Table mounted chairs - Safety requirements and test methods; German version EN 1272:1998 |
|
DIN EN 12720 |
Furniture - Assessment of surface resistance to cold liquids (ISO 4211:1979, modified) |
|
DIN EN 12721 |
Furniture - Assessment of surface resistance to wet heat (ISO 4211-2:1993, modified) |
|
DIN EN 12722 |
Furniture - Assessment of surface resistance to dry heat (ISO 4211-3:1993, modified) |
|
DIN EN 12727 |
Furniture - Ranked seating - Test methods and requirements for strength and durability; English version of DIN EN 12727 |
|
DIN EN 1273 |
Child use and care articles - Baby walking frames - Safety requirements and test methods |
|
DIN EN 12733 |
Agricultural and forestry machinery - Pedestrian controlled motor mowers - Safety; English version of DIN EN 12733 |
|
DIN EN 12734 |
Irrigation techniques - Quick coupling pipes for movable irrigation supply - Technical terms of delivery and testing; English version of DIN EN 12734 |
|
DIN EN 12742 |
Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method |
|
DIN EN 12752-1 |
Gas-fired type B tumble dryers of nominal heat input not exceeding 20 kW - Part 1: Safety |
|
DIN EN 12752-2 |
Gas-fired type B tumble dryers of nominal heat input not exceeding 20 kW - Part 2: Rational use of energy |
|
DIN EN 12761-1 |
Agricultural and forestry machinery - Sprayers and liquid fertilizer distributors; Environmental protection - Part 1: General; English version of DIN EN 12761-1 |
|
DIN EN 12761-2 |
Agricultural and forestry machinery - Sprayers and liquid fertilizer distributors; Environmental protection - Part 2: Field crop sprayers; English version of DIN EN 12761-2 |
|
DIN EN 12761-3 |
Agricultural and forestry machinery - Sprayers and liquid fertilizer distributors; Environmental protection - Part 3: Air-assisted sprayers for bush and tree crops; English version of DIN EN 12761-3 |
|
DIN EN 12778 |
Cookware - Pressure cookers for domestic use |
|
DIN EN 12790 |
Child care articles - Reclined cradles |
|
DIN EN 12821 |
Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) and ergocalciferol (D2); English version of DIN EN 12821 |
|
DIN EN 12822 |
Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; English version of DIN EN 12822 |
|
DIN EN 12823-1 |
Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-trans-retinol and 13-cis-retinol; English version of DIN EN 12823-1 |
|
DIN EN 12823-2 |
Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of β-carotene; English version of DIN EN 12823-2 |
|
DIN EN 12830 |
Temperature recorders for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream - Tests, performance, suitability |
|
DIN EN 12851 |
Food processing machinery - Catering attachments for machines having an auxiliary drive hub - Safety and hygiene requirements |
|
DIN EN 12852 |
Food processing machinery - Food processors and blenders - Safety and hygiene requirements; English version of DIN EN 12852 |
|
DIN EN 12853 |
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; English version of DIN EN 12853 |
|
DIN EN 12854 |
Food processing machinery - Beam mixers - Safety and hygiene requirements |
|
DIN EN 12855 |
Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements |
|
DIN EN 12856 |
Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method |
|
DIN EN 12857 |
Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method |
|
DIN EN 12868 |
Child use and care articles - Methods for determining the release of N-nitrosamines and N-nitrosatable substances from elastomer or rubber teats and soothers |
|
DIN EN 12873-1 |
Influence of materials on water intended for human consumption - Influence due to migration - Part 1: Test method for non-metallic and non-cementitious factory made products |
|
DIN EN 12873-2 |
Influence of materials on water intended for human consumption - Influence due to migration - Part 2: Test method for non-metallic and non-cementitious site-applied materials |
|
DIN EN 12873-3 |
Influence of materials on water intended for human consumption - Influence due to migration - Part 3: Test method for ion exchange and adsorbent resins |
|
DIN EN 12873-4 |
Influence of materials on water intended for human consumption - Influence due to migration - Part 4: Test method for water treatment membranes |
|
DIN EN 12875-2 |
Mechanical dishwashing resistance of utensils - Part 2: Inspection of non-metallic articles; English version of DIN EN 12875-2 |
|
DIN EN 12875-4 |
Mechanical dishwashing resistance of utensils - Part 4: Rapid test for domestic ceramic articles |
|
DIN EN 12875-5 |
Mechanical dishwashing resistance of utensils - Part 5: Rapid test for ceramic catering articles |
|
DIN EN 12945 |
Liming materials - Determination of the neutralizing value - Titrimetric methods |
|
DIN EN 12946 |
Liming materials - Determination of calcium content and magnesium content - Complexometric method; English version of DIN EN 12946 |
|
DIN EN 12947 |
Liming materials - Determination of magnesium content - Atomic absorption spectrometric method; English version of DIN EN 12947 |
|
DIN EN 12955 |
Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up |
|
DIN EN 12965 |
Tractors and machinery for agriculture and forestry - Power take-off (PTO) drive shafts and their guards - Safety (includes Amendment A1:2004) |
|
DIN EN 12980 |
Materials and articles in contact with foodstuffs - Non-metallic articles for catering and industrial use - Method of test for the determination of impact resistance; English version of DIN EN 12980 |
|
DIN EN 12984 |
Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirements |
|
DIN EN 13031-1 |
Greenhouses - Design and construction - Part 1: Commercial production greenhouses |
|
DIN EN 13037 |
Soil improvers and growing media - Determination of pH; English version of DIN EN 13037 |
|
DIN EN 13038 |
Soil improvers and growing media - Determination of electrical conductivity; English version of DIN EN 13038 |
|
DIN EN 13039 |
Soil improvers and growing media - Determination of organic matter content and ash; English version of DIN EN 13039 |
|
DIN EN 13040 |
Soil improvers and growing media - Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density; English version DIN EN 13040 |
|
DIN EN 13041 |
Soil improvers and growing media - Determination of physical properties - Dry bulk density, air volume, water volume, shrinkage value and total pore space |
|
DIN EN 13080 |
Agricultural machinery - Manure spreaders; Environmental protection - Requirements and test methods |
|
DIN EN 13089 |
Mountaineering equipment - Ice-tools - Safety requirements and test methods |
|
DIN EN 13101 |
Steps for underground man entry chambers - Requirements, marking, testing and evaluation of conformity |
|
DIN EN 131-1 |
Ladders; terms, types, functional sizes; German version EN 131-1:1993 |
|
DIN EN 13118 |
Agricultural machinery - Potato harvesting equipment - Safety; English version of DIN EN 13118 |
|
DIN EN 131-2 |
Ladders; requirements, testing, marking; German version EN 131-2:1993 |
|
DIN EN 13130-1 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and the selection of conditions of exposure to food simulants |
|
DIN EN 13130-2 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants |
|
DIN EN 13130-3 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants |
|
DIN EN 13130-4 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics |
|
DIN EN 13130-5 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants |
|
DIN EN 13130-6 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics |
|
DIN EN 13130-7 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants |
|
DIN EN 13130-8 |
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics |
|
DIN EN 13138-1 |
Buoyant aids for swimming instruction - Part 1: Safety requirements and test methods for buoyant aids to be worn |
|
DIN EN 13138-2 |
Buoyant aids for swimming instruction - Part 2: Safety requirements and test methods for buoyant aids to be held |
|
DIN EN 13138-3 |
Buoyant aids for swimming instruction - Part 3: Safety requirements and test methods for swim seats to be worn |
|
DIN EN 13140 |
Agricultural machinery - Sugar beet and fodder beet harvesting equipment - Safety; English version of DIN EN 13140 |
|
DIN EN 13141-3 |
Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3: Range hoods for residential use |
|
DIN EN 13186 |
Feather and down - Specification for feather and down filled bedding articles |
|
DIN EN 13188 |
Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking; English version of DIN EN 13188 |
|
DIN EN 13189 |
Acetic acid, food grade - Product made from materials of non-agricultural origin - Definitions, requirements, marking; English version of DIN EN 13189 |
|
DIN EN 13191-1 |
Non-fatty foods - Determination of bromide residues - Part 1: Determination of total bromide as inorganic bromide; English version of DIN EN 13191-1 |
|
DIN EN 13196 |
Fruit and vegetable juices - Determination of total sulfur dioxide by destillation; English version of DIN EN 13196 |
|
DIN EN 13200-1 |
Spectator facilities - Part 1: Layout criteria for spectator viewing area - Specification |
|
DIN EN 13200-4 |
Spectator facilities - Part 4: Seats - Product characteristics |
|
DIN EN 13200-5 |
Spectator facilities - Part 5: Telescopic stands |
|
DIN EN 13200-6 |
Spectator facilities - Part 6: Demountable (temporary) stands |
|
DIN EN 13206 |
Covering thermoplastic films for use in agriculture and horticulture; English version of DIN EN 13206 |
|
DIN EN 13207 |
Silage thermoplastic films; English version of DIN EN 13207 |
|
DIN EN 13208 |
Food processing machinery - Vegetable peelers - Safety and hygiene requirements |
|
DIN EN 13209-1 |
Child use and care articles - Child carriers - Safety requirements and test methods - Part 1: Framed back carriers |
|
DIN EN 13210 |
Child use and care articles - Children's harnesses, reins and similar type articles - Safety requirements and test methods |
|
DIN EN 13219 |
Gymnastic equipment - Trampolines - Functional and safety requirements, test methods; English version of DIN EN 13219 |
|
DIN EN 13248 |
Cookware - Coffee makers for domestic use with an independent heat source - Definitions, requirements and test methods |
|
DIN EN 13258 |
Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles |
|
DIN EN 13266 |
Slow-release fertilizers - Determination of the release of the nutrients - Method for coated fertilizers; English version of DIN EN 13266 |
|
DIN EN 13278 |
Open fronted gas-fired independend space heaters |
|
DIN EN 13288 |
Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements |
|
DIN EN 13289 |
Pasta processing plants - Dryers and coolers - Safety and hygiene requirements; English version of DIN EN 13289 |
|
DIN EN 13299 |
Fertilizers - Determination of flow rate; English version of DIN EN 13299 |
|
DIN EN 13319 |
Diving accessories - Depth gauges and combined depth and time measuring devices - Functional and safety requirements, test methods; English version of DIN EN 13319 |
|
DIN EN 13321-1 |
Open data communication in building automation, controls and building management - Home and building electronic system - Part 1: Product and system requirements |
|
DIN EN 13321-1 |
Open data communication in building automation, controls and building management - Home and building electronic system - Part 1: Product and system requirements |
|
DIN EN 13321-1 |
Open data communication in building automation, controls and building management - Home and building electronic system - Part 1: Product and system requirements |
|
DIN EN 13321-2 |
(DRAFT) Open Data Communication in Building Automation, Controls and Building Management - Home and Building Electronic Systems - Part 2: KNXnet/IP Communication; English version prEN 13321-2:2005 |
|
DIN EN 13329 |
Laminate floor coverings - Elements with a surface layer based on aminoplastic thermosetting resins - Specifications, requirements and test methods |
|
DIN EN 1334 |
Beds and mattresses - Methods of measurement and recommeded tolerances |
|
DIN EN 13366 |
Fertilizers - Treatment with a cation exchange resin for the determination of the chelated micro-nutrient content and of the chelated fraction of micro-nutrients; English version of DIN EN 13366 |
|
DIN EN 13368-1 |
Determination of chelating agents in fertilizers by ion chromatography - Part 1: EDTA, HEDTA and DTPA; English version of DIN EN 13368-1 |
|
DIN EN 13378 |
Pasta processing plants - Pasta presses - Safety and hygiene requirements; English version of DIN EN 13378 |
|
DIN EN 13379 |
Pasta processing plants - Spreader, stripping and cutting machines, stick return conveyors, stick magazines - Safety and hygiene requirements; English version of DIN EN 13379 |
|
DIN EN 13389 |
Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements |
|
DIN EN 13390 |
Food processing machinery - Pie and tart machines - Safety and hygiene requirements |
|
DIN EN 13406 |
Agricultural machinery - Slurry tankers and spreading devices - Environmental protection; Requirements and test methods for the spreading precision |
|
DIN EN 13410 |
Gas-fired overhead radiant heaters - Ventilation requirements for non-domestic premises; English version of DIN EN 13410 |
|
DIN EN 13413 |
Resilient floor coverings - Polyvinyl chloride floor coverings on a filled fibrous backing - Specification; English version of DIN EN 13413 |
|
DIN EN 13448 |
Agricultural and forestry machinery - Inter-row mowing units - Safety |
|
DIN EN 13451-10 |
Swimming pool equipment - Part 10: Additional specific safety requirements and test methods for diving platforms, diving springboards and associated equipment |
|
DIN EN 13451-11 |
Swimming pool equipment - Part 11: Additional specific safety requirements and test methods for moveable pool floors and moveable bulkheads |
|
DIN EN 13451-2 |
Swimming pool equipment - Part 2: Additional specific safety requirements and test methods for ladders, stepladders and handle bends; English version of DIN EN 13451-2 |
|
DIN EN 13451-3 |
Swimming pool equipment - Part 3: Additional specific safety requirements and test methods for pool fittings for water treatment purposes; English version of DIN EN 13451-3 |
|
DIN EN 13451-4 |
Swimming pool equipment - Part 4: Additional specific safety requirements and test methods for starting platforms; English version of DIN EN 13451-4 |
|
DIN EN 13451-5 |
Swimming pool equipment - Part 5: Additional specific safety requirements and test methods for lane lines; English version of DIN EN 13451-5 |
|
DIN EN 13451-7 |
Swimming pool equipment - Part 7: Additional specific safety requirements and test methods for water polo goals; English version of DIN EN 13451-7 |
|
DIN EN 13451-8 |
Swimming pool equipment - Part 8: Additional specific safety requirements and test methods for leisure water features; English version of DIN EN 13451-8 |
|
DIN EN 13453-1 |
Furniture - Bunk beds and high beds for non-domestic use - Part 1: Safety, strength and durability requirements |
|
DIN EN 13453-2 |
Furniture - Bunk beds and high beds for non-domestic use - Part 2: Test methods |
|
DIN EN 13466-1 |
Fertilizers - Determination of water content (Karl Fischer methods) - Part 1: Methanol as extracting medium; English version of DIN EN 13466-1 |
|
DIN EN 13466-2 |
Fertilizers - Determination of water content (Karl Fischer methods) - Part 2: 2-propanol as extracting medium; English version of DIN EN 13466-2 |
|
DIN EN 13485 |
Thermometers for measuring the air and product temperature for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream - Test, performance, suitability; English version of DIN EN 13485 |
|
DIN EN 13486 |
Temperature recorders and thermometers for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream - Periodic verification; English version of DIN EN 13486 |
|
DIN EN 13525 |
Forestry machinery - Wood chippers - Safety |
|
DIN EN 13534 |
Food processing machinery - Curing injection machines - Safety and hygiene requirements |
|
DIN EN 13535 |
Fertilizers and liming materials - Classification; English version of DIN EN 13535 |
|
DIN EN 13537 |
Requirements for sleeping bags |
|
DIN EN 13538-2 |
Determination of dimensional characteristics of sleeping bags - Part 2: Thickness and elastic recovery |
|
DIN EN 13538-3 |
Determination of dimensional characteristics of sleeping bags - Part 3: Volume under load and easiness of packaging |
|
DIN EN 13553 |
Resilient floor coverings - Polyvinyl chloride floor coverings for use in special wet areas - Specification |
|
DIN EN 13569 |
Cabinet roller towels - Performance requirements and processing; English version of DIN EN 13569 |
|
DIN EN 13570 |
Food processing machinery - Mixing machines - Safety and hygiene requirements |
|
DIN EN 13585 |
Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-up; English version of DIN EN 13585 |
|
DIN EN 13591 |
Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements |
|
DIN EN 13610 |
Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1); |
|
DIN EN 13613 |
Roller sport equipment - Skateboards - Safety requirements and test method; English version of DIN EN 13613 |
|
DIN EN 13621 |
Food processing machinery - Salad dryers - Safety and hygiene requirements |
|
DIN EN 13635 |
Irrigation techniques - Localised irrigation systems - Terminology and data to be supplied by the manufacturer; English version of DIN EN 13635 |
|
DIN EN 13650 |
Soil improvers and growing media - Extraction of aqua regia soluble elements; English version of DIN EN 13650 |
|
DIN EN 13651 |
Soil improvers and growing media - Extraction of calcium chloride/DTPA (CAT) soluble nutrients; English version of DIN EN 13651 |
|
DIN EN 13652 |
Soil improvers and growing media - Extraction of water soluble nutrients; English version of DIN EN 13652 |
|
DIN EN 13654-1 |
Soil improvers and growing media - Determination of nitrogen - Part 1: Modified Kjeldahl method; English version of DIN EN 13654-1 |
|
DIN EN 13654-2 |
Soil improvers and growing media - Determination of nitrogen - Part 2: Dumas method; English version of DIN EN 13654-2 |
|
DIN EN 13672 |
Surfaces for sports areas - Determination of resistance to abrasion of non-filled synthetic turf |
|
DIN EN 13676 |
Polymer coated paper and board intended for food contact - Detection of pinholes; English version of DIN EN 13676 |
|
DIN EN 13684 |
Garden equipment - Pedestrian controlled lawn aerators and scarifiers - Safety |
|
DIN EN 13708 |
Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy; English version of DIN EN 13708 |
|
DIN EN 13721 |
Furniture - Assessment of the surface reflectance |
|
DIN EN 13722 |
Furniture - Assessment of the surface gloss |
|
DIN EN 13732 |
Food processing machinery - Bulk milk coolers on farms - Requirements for construction, performance, suitability for use, safety and hygiene |
|
DIN EN 1374 |
Agricultural machinery - Silos stationary unloaders for round silos - Safety; English version of DIN EN 1374 |
|
DIN EN 1374 Berichtigung 1 |
Corrigenda to DIN EN 1374:2000-10 |
|
DIN EN 13740-1 |
Agricultural machinery - Solid fertilizer line-distributors; Environmental protection - Part 1: Requirements |
|
DIN EN 13742-1 |
Irrigation techniques - Solid set sprinkler systems - Part 1: Selection, design, planning and installation |
|
DIN EN 13742-2 |
Irrigation techniques - Solid set sprinkler systems - Part 2: Test methods |
|
DIN EN 13744 |
Surfaces for sports areas - Procedure for accelerated ageing by immersion in hot water |
|
DIN EN 13745 |
Surfaces for sports areas - Determination of specular reflectance |
|
DIN EN 13746 |
Surfaces for sports areas - Determination of dimensional changes due to the effect of varied water, frost and heat conditions |
|
DIN EN 13750 |
Domestic water kettles for use on top of stove, cooker or hob - Definitions, requirements and test methods |
|
DIN EN 13751 |
Foodstuffs - Detection of irradiated food using photostimulated luminescence |
|
DIN EN 1376 |
Foodstuffs - Determination of saccharin in table top sweetener preparations by spectrometry |
|
DIN EN 1377 |
Foodstuffs - Determination of acesulfame K in table top sweetener preparations by spectrometry |
|
DIN EN 13772 |
Textiles and textile products - Burning behaviour of curtains and drapes - Measurement of flame spread of vertically oriented specimens with large ignition source |
|
DIN EN 13773 |
Textiles and textile products - Burning behaviour of curtains and drapes - Classification scheme |
|
DIN EN 1378 |
Foodstuffs - Determination of aspartame in table top sweetener preparations by high performance liquid chromatography |
|
DIN EN 13784 |
Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method |
|
DIN EN 1379 |
Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations by high performance liquid chromatography |
|
DIN EN 13790-1 |
Agricultural machinery - Sprayers; Inspection of sprayers in use - Part 1: Field crop sprayers |
|
DIN EN 13790-2 |
Agricultural machinery - Sprayers; Inspection of sprayers in use - Part 2: Air-assisted sprayers for bush and tree crops |
|
DIN EN 13804 |
Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation |
|
DIN EN 13805 |
Foodstuffs - Determination of trace elements - Pressure digestion |
|
DIN EN 13806 |
Foodstuffs - Determination of trace elements - Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion |
|
DIN EN 13814 |
Fairground and amusement park machinery and structures - Safety |
|
DIN EN 13817 |
Surfaces for sports areas - Procedure for accelerated ageing by exposure to hot air |
|
DIN EN 13842 |
Oil fired forced convection air heaters - Stationary and transportable for space heating |
|
DIN EN 13843 |
Roller sports equipment - Inline-skates - Safety requirements and test methods |
|
DIN EN 13845 |
Resilient floor coverings - Polyvinyl chloride floor coverings with particle based enhanced slip resistance - Specification |
|
DIN EN 13855-1 |
Manufactured articles solely filled with feathers and down - Measurement of thickness and compressibility of cushions - Part 1: Test method by rotation |
|
DIN EN 13855-2 |
Manufactured articles solely filled with feathers and down - Measurement of thickness and compressibility of cushions - Part 2: Test method by oscillation |
|
DIN EN 13864 |
Surfaces for sports areas - Determination of tensile strength of synthetic yarns |
|
DIN EN 13865 |
Surfaces for sports areas - Determination of angled ball behaviour - Tennis |
|
DIN EN 13869 |
Lighters - Child-resistance for lighters - Safety requirements and test methods |
|
DIN EN 13870 |
Food processing machinery - Chop cutting machines - Safety and hygiene requirements |
|
DIN EN 13871 |
Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements |
|
DIN EN 1388-1 |
Silicate surfaces in contact with foodstuffs - Determination of the release of lead and cadmium from ceramic ware |
|
DIN EN 1388-2 |
Silicate surfaces in contact with foodstuffs - Determination of the release of lead and cadmium from silicate surfaces other than ceramic ware |
|
DIN EN 13885 |
Food processing machinery - Clipping machines - Safety and hygiene requirements |
|
DIN EN 13886 |
Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements |
|
DIN EN 13893 |
Resilient, laminate and textile floor coverings - Measurement of dynamic coefficient of friction on dry floor surfaces |
|
DIN EN 13899 |
Roller sports equipment - Roller skates - Safety requirements and test methods |
|
DIN EN 13951 |
Liquid pumps - Safety requirements - Agrifoodstuffs equipment; Design rules to ensure hygiene in use |
|
DIN EN 13954 |
Food processing machinery - Bread slicers - Safety and hygiene requirements |
|
DIN EN 1399 |
Resilient floor coverings - Determination of resistance to stubbed and burning cigarettes |
|
DIN EN 13997 |
Irrigation techniques - Connection and control accessories for use in irrigation systems - Technical characteristics and testing |
|
DIN EN 14 |
Dimensions of bed blankets |
|
DIN EN 1400-1 |
Child use and care articles - Soothers for babies and young children - Part 1: General safety requirements and product information |
|
DIN EN 1400-2 |
Child use and care articles - Soothers for babies and young children - Part 2: Mechanical requirements and tests |
|
DIN EN 1400-3 |
Child use and care articles - Soothers for babies and young children - Part 3: Chemical requirements and tests |
|
DIN EN 14011 |
Water quality - Sampling of fish with electricity |
|
DIN EN 14018 |
Agricultural and forestry machinery - Seed drills - Safety |
|
DIN EN 14036 |
Child care and use articles - Baby bouncers - Safety requirements and test methods |
|
DIN EN 14041 |
Resilient, textile and laminate floor coverings - Essential characteristics |
|
DIN EN 14049 |
Irrigation techniques - Water application intensity - Calculation principles and measurement methods |
|
DIN EN 14069 |
Liming materials - Description and minimum requirements |
|
DIN EN 14072 |
Glass in furniture - Test methods |
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DIN EN 14073-2 |
Office furniture - Storage furniture - Part 2: Safety requirements |
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DIN EN 14073-3 |
Office furniture - Storage furniture - Part 3: Test methods for the determination of stability and strength of the structure |
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DIN EN 14074 |
Office furniture - Tables and desks and storage furniture - Test methods for the determination of strength and durability of moving parts |
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DIN EN 14082 |
Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper, iron and chromium by atomic absorption spectrometry (AAS) after dry ashing |
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DIN EN 14083 |
Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion |
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DIN EN 14084 |
Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper and iron by atomic absorption spectrometry (AAS) after microwave digestion |
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DIN EN 14085 |
Resilient floor coverings - Specification for floor panels for loose laying |
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DIN EN 14103 |
Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of ester and linolenic acid methyl ester contents |
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DIN EN 14104 |
Fat and oil derivates - Fatty acid methyl esters (FAME) - Determination of acid value |
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DIN EN 14105 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of free and total glycerol and mono-, di-, tri-glyceride content (Reference method) |
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DIN EN 14106 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of free glycerol content |
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DIN EN 14107 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of phosphorus content by inductively coupled plasma (ICP) emission spectrometry |
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DIN EN 14108 |
Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of sodium content by atomic absorption spectrometry |
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DIN EN 14109 |
Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of potassium content by atomic absorption spectrometry |
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DIN EN 14110 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of methanol content |
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DIN EN 14111 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of iodine value |
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DIN EN 14112 |
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test) |
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DIN EN 14122 |
Foodstuffs - Determination of vitamin B1 by HPLC |
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DIN EN 14122 Berichtigung 1 |
Foodstuffs - Determination of vitamin B1 by HPLC; Corrigendum 1 to DIN EN 14122:2003-09 |
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DIN EN 14123 |
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up |
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DIN EN 14130 |
Foodstuffs - Determination of vitamin C by HPLC |
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DIN EN 14132 |
Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean up |
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DIN EN 14133 |
Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up |
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DIN EN 14148 |
Foodstuffs - Determination of vitamin K1 by HPLC |
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DIN EN 14152 |
Foodstuffs - Determination of vitamin B2 by HPLC |
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DIN EN 14176 |
Foodstuffs - Determination of domoic acid in mussels by HPLC |
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DIN EN 14177 |
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up |
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DIN EN 14183 |
Step stools |
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DIN EN 14185-1 |
Non-fatty foods - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up |
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DIN EN 14185-2 |
Non fatty foods - Determination of N-methylcarbamate residues - Part 2: HPLC method with clean-up on a diatomaceous earth column |
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DIN EN 1420-1 |
Determination of odour and flavour assessment of water in piping systems - Part 1: Test method |
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DIN EN 14225-1 |
Diving suits - Part 1: Wet suits - Requirements and test methods |
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DIN EN 14225-2 |
Diving suits - Part 2: Dry suits - Requirements and test methods |
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DIN EN 14225-3 |
Diving suits - Part 3: Actively heated or cooled suits (systems) - Requirements and test methods |
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DIN EN 14225-4 |
Diving suits - Part 4: One atmosphere suits (ADS) - Human factors requirements and test methods |
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DIN EN 14233 |
Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for migration testing |
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DIN EN 14267 |
Irrigation techniques - Irrigation hydrants |
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DIN EN 14332 |
Foodstuffs - Determination of trace elements - Determination of arsenic in seafood by graphite furnace atomic absorption spectrometry (GFAAS) after microwave digestion |
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DIN EN 14333-1 |
Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 1: HPLC method with solid phase extraction clean up |
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DIN EN 14333-3 |
Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 3: HPLC method with liquid/liquid-partition clean up |
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DIN EN 14337 |
Heating systems in buildings - Design and installation of direct electrical room heating systems |
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DIN EN 14338 |
Paper and board intended to come into contact with foodstuffs - Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant |
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DIN EN 14350-1 |
Child use and care articles - Drinking equipment - Part 1: General and mechanical requirements and tests |
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DIN EN 14350-2 |
Child use and care articles - Drinking equipment - Part 2: Chemical requirements and tests |
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DIN EN 14352 |
Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up |
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DIN EN 14372 |
Child use and care articles - Cutlery and feeding utensils - Safety requirements and tests |
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DIN EN 14375 |
Child-resistant non-reclosable packaging for pharmaceutical products - Requirements and testing |
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DIN EN 14397-2 |
Fertilizers and liming materials - Determination of carbon dioxide - Part 2: Method for liming materials |
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DIN EN 14434 |
Writing boards for educational institutions - Ergonomic, technical and safety requirements and their test methods |
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DIN EN 14438 |
Gas-fired insets for heating more than one room |
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DIN EN 14465 |
Textiles - Upholstery fabrics - Specification and methods of test |
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DIN EN 14467 |
Recreational diving services - Requirements for recreational scuba diving service providers |
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DIN EN 14468-1 |
Table tennis - Part 1: Table tennis tables, functional and safety requirements, test methods |
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DIN EN 14468-2 |
Table tennis - Part 2: Posts for net assemblies - Requirements and test methods |
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DIN EN 14481 |
Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact |
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DIN EN 14521 |
Resilient floor coverings - Specification for smooth rubber floor coverings with or without foam backing with a decorative layer |
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DIN EN 14524 |
Foodstuffs - Determination of okadaic acid in mussels - HPLC method with solid phase extraction clean-up, derivatization and fluorimetric detection |
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DIN EN 14526 |
Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation |
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DIN EN 14533 |
Textiles and textile products - Burning behaviour of bedding items - Classification scheme |
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DIN EN 14538 |
Fat and oil derivatives - Fatty acid methyl ester (FAME) - Determination of Ca, K, Mg and Na content by optical emission spectral analysis with inductively coupled plasma (ICP OES) |
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DIN EN 14546 |
Foodstuffs - Determination of trace elements - Determination of total arsenic by hydride generation atomic absorption spectrometry (HGAAS) after dry ashing |
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DIN EN 14565 |
Resilient floor coverings - Floor coverings based upon synthetic thermoplastic polymers - Specification |
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DIN EN 14573 |
Foodstuffs - Determination of 3-monochloropropane-1,2-diol by GC/MS |
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DIN EN 1458-1 |
Domestic direct gas-fired tumble dryers of types B22D and B23D, of nominal heat input not exceeding 6 kW - Part 1: Safety |
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DIN EN 1458-2 |
Domestic direct gas-fired tumble dryers of types B22D and B23D, of nominal heat input not exceeding 6 kW - Part 2: Rational use of energy |
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DIN EN 14597 |
Temperature control devices and temperature limiters for heat generating systems |
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DIN EN 14619 |
Roller sports equipment - Kick scooters - Safety requirements and test methods |
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DIN EN 14627 |
Foodstuffs - Determination of trace elements - Determination of total arsenic and selenium by hydride generation atomic absorption spectrometry (HGAAS) after pressure digestion |
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DIN EN 14655 |
Food processing machinery - Baguette slicers - Safety and hygiene requirements |
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DIN EN 1466 |
Child use and care articles - Carry cots and stands - Safety requirements and test methods |
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DIN EN 14663 |
Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC |
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DIN EN 14682 |
Safety of children's clothing - Cords and drawstrings on children's clothing - Specifications |
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DIN EN 14697 |
Textiles - Terry towels and terry towel fabrics - Specification and methods of test |
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DIN EN 14718 |
Influence of organic materials on water intended for human consumption - Determination of the chlorine demand - Test method |
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DIN EN 14749 |
Domestic and kitchen storage units and worktops - Safety requirements and test methods |
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DIN EN 14757 |
Water quality - Sampling of fish with multi-mesh gillnets |
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DIN EN 14766 |
Mountain-bicycles - Safety requirements and test methods |
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DIN EN 14787 |
Fertilizers and liming materials - Determination of water content - Guidelines and recommendations |
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DIN EN 14798 |
Glass packaging - Hand-held crown bottle openers - Dimensions |
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DIN EN 14808 |
Surfaces for sports areas - Determination of shock absorption |
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DIN EN 14809 |
Surfaces for sports areas - Determination of vertical deformation |
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DIN EN 14810 |
Surfaces for sports areas - Determination of spike resistance |