DIN DIN 10479-2 Butyrometric determination of fat content of milk and milk products - Part 2: Testing of specific dairy products
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DIN DIN 10479-2 Document Information:
Title
Butyrometric determination of fat content of milk and milk products - Part 2: Testing of specific dairy products
Butyrometrische Bestimmung des Fettgehaltes von Milch und Milchprodukten - Teil 2: Produktspezifische Anforderungen
Deutsches Institut Fur Normung E.V.
Publication Date:
Nov 1, 2001
Keywords:
- Fett
- Gehalt
- Gehaltsbestimmung
- Milchuntersuchung
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